By now I may have said all anyone wants to know about the Ilula Nutrition Project. Regardless, I am posting the description below. I don't know if anything has happened yet, but I will in a short week!
Will Amundson, MS4, was impressed with seeing a case of measles. Kelsey Watt and I saw a case last year too.
This is from the WHO Fact Sheet on Measles:
Key facts
- Measles is one of the leading causes of death among young children even though a safe and cost-effective vaccine is available.
- In 2008, there were 164 000 measles deaths globally – nearly 450 deaths every day or 18 deaths every hour.
- More than 95% of measles deaths occur in low-income countries with weak health infrastructures.
- Measles vaccination resulted in a 78% drop in measles deaths between 2000 and 2008 worldwide.
- In 2010, about 85% of the world's children received one dose of measles vaccine by their first birthday through routine health services – up from 72% in 2000.
We don't think twice about measles, but it is still a killer!
Ilula Nutrition Project
Purpose: Improve the nutrition of hospitalized children,
especially non-nursing children between the ages of 6 months and 3 years to
reduce the risk of irreversible effects that occur in the first “1000
days.” (Secondary emphasis on children
up to five years and nursing mothers.
Tertiary emphasis on all other hospitalized persons.)
Background: About 38%
of children in Tanzania
are nutritionally deficient; Illness causes added nutritional stress, thus all
hospitalized children need nutritional support.
Because families provide the food to their hospitalized loved ones,
nutritional stress is maintained. Other
challenges include hospital supply chain issues such as availability of
supplements including vitamins and minerals, even when appropriately ordered by
medical staff. Ready to use therapeutic
food (RUTF), such as Plumpy’Nut and Lishe Bora (nutritional porridge) are
available. Plumpy’Nut is available in Dar es Salaam and Lishe
Bora is available in Iringa.
Pilot Program for IDH
Protocol:
According to published standards, nutrtionally support all
children between the ages of 6 months and 3 years admitted to IDH with
Plumpy’Nut during their hospital stay (discharge with their partially consumed
packages). Teach mothers how to use
commercial Lishe Bora and how to make their own nutritional porridge.
Inclusion criteria:
1)
All non-nursing and partially nursing
children 6 months to age 3 years
2)
Any child over age 3 demonstrating
signs of nutritional deficiency, especially with signs of wasting, stunting, or
edema.
3)
Others as recommended by evaluating
staff.
Step 1: Feed
Plumpy’Nut during hospital stay, according to inclusion criteria, no doctor
order necessary. (Address necessary
changes to hospital bylaws or regulations so this can happen.) Dispense unused (open) portions of Plumpy’Nut
with patient at discharge.
Baseline measurements: Wt., Ht., MUAC (Mid Upper Arm
Circumference), OFC.
Step 2: Teach
care-giver (mother) preparation of Lishe Bora (nutritional porridge) for use
after discharge. This needs to be developed on site with nursing staff and taught by
nursing staff to patient’s care-givers in Swahili.
Step 3: Follow-up.
Periodic visits to monitor progress every two weeks for 6 weeks, then
monthly for three months with Wt., Ht., MUAC and OFC. Review Lishe Bora with care-giver
(teach-back).
I have to say, I am really proud, and moved, by my Dad's involvement in and passion for this program. Thank you for providing us a glimpse into these experiences and conditions.
ReplyDeleteHi Ken and group,
ReplyDeleteI wanted to tell you that I am thinking about you today as you head out to Tanzania! I am excited for your trip and can't wait to hear your stories. Those stories awaken our compassion and spirit that indeed we are all one. Travel safe and I will look forward to the first post!